{"id":8519,"date":"2020-05-15T10:50:03","date_gmt":"2020-05-15T08:50:03","guid":{"rendered":"https:\/\/peakpro.vordingborgerhverv.dk\/?p=8519"},"modified":"2023-08-29T22:53:45","modified_gmt":"2023-08-29T20:53:45","slug":"ny-restaurant-paa-praestoe-havn-aabner-2","status":"publish","type":"post","link":"https:\/\/businessvordingborg.dk\/en\/ny-restaurant-paa-praestoe-havn-aabner-2\/","title":{"rendered":"Ny restaurant p\u00e5 Pr\u00e6st\u00f8 Havn \u00e5bner"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image _builder_version=”4.22.1″ _module_preset=”default” title_text=”Det-Gamle-Toldhuus-i-Pr\u00e6st\u00f8-Skipperkroen-Kim-Hemmingsen-og-Susan-Ludvigsen-3133″ src=”https:\/\/businessvordingborg.dk\/wp-content\/uploads\/2020\/06\/Det-Gamle-Toldhuus-i-Pr\u00e6st\u00f8-Skipperkroen-Kim-Hemmingsen-og-Susan-Ludvigsen-3133-1.png” hover_enabled=”0″ sticky_enabled=”0″ custom_margin=”-30px||||false|false”][\/et_pb_image][et_pb_text _builder_version=”4.22.1″ vertical_offset_tablet=”0″ horizontal_offset_tablet=”0″ hover_enabled=”0″ z_index_tablet=”0″ text_text_shadow_horizontal_length_tablet=”0px” text_text_shadow_vertical_length_tablet=”0px” text_text_shadow_blur_strength_tablet=”1px” link_text_shadow_horizontal_length_tablet=”0px” link_text_shadow_vertical_length_tablet=”0px” link_text_shadow_blur_strength_tablet=”1px” ul_text_shadow_horizontal_length_tablet=”0px” ul_text_shadow_vertical_length_tablet=”0px” ul_text_shadow_blur_strength_tablet=”1px” ol_text_shadow_horizontal_length_tablet=”0px” ol_text_shadow_vertical_length_tablet=”0px” ol_text_shadow_blur_strength_tablet=”1px” quote_text_shadow_horizontal_length_tablet=”0px” quote_text_shadow_vertical_length_tablet=”0px” quote_text_shadow_blur_strength_tablet=”1px” header_text_shadow_horizontal_length_tablet=”0px” header_text_shadow_vertical_length_tablet=”0px” header_text_shadow_blur_strength_tablet=”1px” header_2_text_shadow_horizontal_length_tablet=”0px” header_2_text_shadow_vertical_length_tablet=”0px” header_2_text_shadow_blur_strength_tablet=”1px” header_3_text_shadow_horizontal_length_tablet=”0px” header_3_text_shadow_vertical_length_tablet=”0px” header_3_text_shadow_blur_strength_tablet=”1px” header_4_text_shadow_horizontal_length_tablet=”0px” header_4_text_shadow_vertical_length_tablet=”0px” header_4_text_shadow_blur_strength_tablet=”1px” header_5_text_shadow_horizontal_length_tablet=”0px” header_5_text_shadow_vertical_length_tablet=”0px” header_5_text_shadow_blur_strength_tablet=”1px” header_6_text_shadow_horizontal_length_tablet=”0px” header_6_text_shadow_vertical_length_tablet=”0px” header_6_text_shadow_blur_strength_tablet=”1px” box_shadow_horizontal_tablet=”0px” box_shadow_vertical_tablet=”0px” box_shadow_blur_tablet=”40px” box_shadow_spread_tablet=”0px” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Den gamle Skipperkro p\u00e5 Pr\u00e6st\u00f8 Havn har f\u00e5et en gennemgribende renovering af den nye ejer Jakob Helles. Med den nye start f\u00e5r den historiske bygning ogs\u00e5 nyt navn: Det Gamle Toldhuus. Og restaurat\u00f8rerne Kim Hemmingsen og Susan Ludvigsen st\u00e5r klar til at byde g\u00e6ster velkommen i restauranten og isboden.<\/p>\n

Kim Hemmingsen og Susan Ludvigsen underskrev lejekontrakten p\u00e5 Det Gamle Toldhuus<\/a> p\u00e5 Pr\u00e6st\u00f8 Havn den 1. april. Den historiske bygning er lokalt kendt som Skipperkroen, men med de nye rammer f\u00e5r bygningen ogs\u00e5 en ny start som Det Gamle Toldhuus. Et navn, som har respekt for bygningens historie som gammel toldbod.<\/p>\n

\u201dJeg har l\u00e6nge gerne ville v\u00e6re selvst\u00e6ndig restaurat\u00f8r, men det skulle v\u00e6re det rigtige. Med Det Gamle Toldhuus s\u00e5 jeg sp\u00e6ndende muligheder, gode lokaler samt en rigtig god lokation p\u00e5 Pr\u00e6st\u00f8 Havn, hvor der er masser af sj\u00e6l og liv. S\u00e5 jeg havde ingen tvivl, da Jakob Helles s\u00f8gte en til at drive restauranten,\u201d<\/em>\u00a0fort\u00e6ller Kim Hemmingsen.<\/p>\n

 <\/p>\n

Fra institution til restaurant<\/h2>\n

Kim Hemmingsen er uddannet kok i 2000 og har arbejdet i k\u00f8kkener lige siden. Han har v\u00e6ret souschef p\u00e5 Hotel Falster og senest arbejdede han som k\u00f8kkenleder p\u00e5 Marjetta i 11 \u00e5r. Kim har derfor et solidt kendskab til det lokale marked, men han er ogs\u00e5 klar over, at overgangen til selvst\u00e6ndig restaurat\u00f8r formentlig vil \u00e6ndre meget.<\/p>\n

Kim Hemmingsen fort\u00e6ller:\u00a0\u201dJeg har snakket med min kone om, at mit arbejde ikke vil have en lige s\u00e5 rolig tilstedev\u00e6relse i vores liv som f\u00f8r. Restauranten kommer til at betyde en hel del, for det er vigtigt for mig, at Det Gamle Toldhuus f\u00e5r succes, og at lokale i Pr\u00e6st\u00f8 og hele kommunen vil bruge restauranten som samlingspunkt.\u201d<\/em><\/p>\n

Kim Hemmingsens partner Susan Ludvigsen gl\u00e6der sig ogs\u00e5 til den nye tilv\u00e6relse som selvst\u00e6ndig.<\/p>\n

\u201dJeg har l\u00e6nge overvejet at tage springet som selvst\u00e6ndig, men den rette mulighed dukkede ikke op f\u00f8r Kim fortalte mig om restauranten. Jeg er uddannet i servicefagene, og det vigtigste for mig er, at jeg i mit arbejde kan skabe en god oplevelse for kunder og opbygge nogle relationer til dem. Det gl\u00e6der jeg mig rigtig meget til at g\u00f8re i Det Gamle Toldhuus,\u201d<\/em>\u00a0fort\u00e6ller Susan Ludvigsen.<\/p>\n

 <\/p>\n

Et st\u00e6rkt netv\u00e6rk<\/h2>\n

Privat har Kim Henningsen ogs\u00e5 st\u00e6rke lokale r\u00f8dder.<\/p>\n

\u201dJeg har boet i Stensved altid, hvor jeg ogs\u00e5 har v\u00e6ret formand i Stensved Fodboldklub gennem en lang \u00e5rr\u00e6kke. S\u00e5 jeg har et st\u00e6rkt lokalt netv\u00e6rk, som jeg s\u00e6tter stor pris p\u00e5 \u2013 is\u00e6r nu,\u201d<\/em>\u00a0fort\u00e6ller Kim Hemmingsen.<\/p>\n

Og det var i Kim Hemmingsens familie, at han skulle finde den rette samarbejdspartner.<\/p>\n

\u201dKim er min svoger, og vi har sammen planlagt og eksekveret flere arrangement, blandt andet i forbindelse med hans formandskab i fodboldklubben. S\u00e5 vi har arbejdet sammen f\u00f8r med god succes, og derfor tror vi ogs\u00e5 st\u00e6rkt p\u00e5 vores partnerskab. Kim og jeg t\u00e6nker forskelligt, men vi har altid samme m\u00e5l for \u00f8je \u2013 og netop de forskellige synsvinkler g\u00f8r vores samarbejde rigtig godt,\u201d<\/em>\u00a0fort\u00e6ller Susan Ludvigsen.<\/p>\n

 <\/p>\n

Forsinket \u00e5bning p\u00e5 grund af Corona<\/h2>\n

Men det har ikke v\u00e6ret en helt nem start. Kim Hemmingsen og Susan Ludvigsen havde planlagt \u00e5bning af deres restaurant i april, men den blev udskudt.<\/p>\n

\u201dRestauranten skulle efter planen \u00e5bnes den 25. april, men den har vi selvf\u00f8lgelig udskudt p\u00e5 grund af regeringens forbud. Det er vigtigt for os, at vores g\u00e6ster, udover at de f\u00e5r en god oplevelse, ogs\u00e5 f\u00f8ler sig trygge. Planen er nu, at vi \u00e5bner restauranten den 20. maj, men allerede nu har flere g\u00e6ster nydt godt af vores Ishuus, som er \u00e5ben,\u201d<\/em>\u00a0fort\u00e6ller Susan Ludvigsen, som p\u00e5 skift med Kim s\u00f8rger for, at Ishuuset er bemandet.<\/p>\n

 <\/p>\n

Om Det Gamle Toldhuus<\/h2>\n

Kim Hemmingsen og Susan Ludvigsen vil sammen drive Det Gamle Toldhuus som restaurant, ishus og selskabslokaler.<\/p>\n

Restauranten vil have fokus p\u00e5 \u00e5rstiderne, s\u00e5 hver m\u00e5ned vil der v\u00e6re et nyt menukort med 3 forretter, 3 hovedretter og 3 desserter. Restauranten vil ogs\u00e5 have frokost\u00e5bent.<\/p>\n

Ejer Jakob Helles har totalrenoveret bygningen, s\u00e5 den nu blandt andet har f\u00e5et et helt nyt k\u00f8kken. Dertil er der anlagt en meget stor og flot tr\u00e6terrasse p\u00e5 hele restaurantens side mod havnen. P\u00e5 1. sal er der et flot selskabslokale med plads til 70 personer og med udgang til en stor tagterrasse, hvor den smukke udsigt over havnen kan nydes. P\u00e5 2. sal vil der komme konferencelokaler med plads til 25-30 personer.<\/p>\n

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Den gamle Skipperkro p\u00e5 Pr\u00e6st\u00f8 Havn har f\u00e5et en gennemgribende renovering af den nye ejer Jakob Helles. Med den nye start f\u00e5r den historiske bygning ogs\u00e5 nyt navn: Det Gamle Toldhuus. Og restaurat\u00f8rerne Kim Hemmingsen og Susan Ludvigsen st\u00e5r klar til at byde g\u00e6ster velkommen i restauranten og isboden. Kim Hemmingsen og Susan Ludvigsen underskrev […]<\/p>\n","protected":false},"author":1,"featured_media":8520,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"iawp_total_views":156,"footnotes":""},"categories":[25],"tags":[],"class_list":["post-8519","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-detail"],"yoast_head":"\nNy restaurant p\u00e5 Pr\u00e6st\u00f8 Havn \u00e5bner - Business Vordingborg<\/title>\n<meta name=\"description\" content=\"Den gamle Skipperkro p\u00e5 Pr\u00e6st\u00f8 Havn har f\u00e5et en gennemgribende renovering af den nye ejer Jakob Helles. 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